Mi Campo Reposado Tequila 750ml (Mexico) –

Introduction

Notes from the Distiller:

Tequila Mi Campo is a modern expression of the centuries-old art of tequila making. What’s in the glass is more than a spirit, it’s history reimagined. The pinas are gently squeezed, never crushed, to release flavorful juices without any bitter notes. After fermentation, the tequila is rested in French oak wine barrels from Napa Valley. The result is a smooth, refined take on classic tequila.

Our tequila begins as 100% Blue Weber Agave, matured for seven years. We gently squeeze the cooked pias, illuminating the agave plants natural honey characteristic and quelling any trace of bitterness.

Reposado is double distilled, then fermented in open-air tanks, amid fragrant citrus trees, resting for three months in the same French oak barrels used for aging Napa Valley Pinot Noir and Cabernet Sauvignon, imparting an incredibly smooth taste.

Tasting Notes:

The fragrant nose opens with cooked agave, ripe banana, apple, chocolate and cappuccino, layered over aromas of vanilla, cinnamon, pumpkin and clove. On the palate, honey maple, peaches and cream, white chocolate and a thread of minerality segues to a pepper and toasted oak finish.